The menu at Dipped & Debris in Minneapolis offers a delightful blend of comfort food and innovative twists on classic favorites. For starters, the Crispy Fried Chicken Wings stand out with their perfect balance of crispy skin and tender, juicy meat, accompanied by a tangy house-made dipping sauce. The BBQ Brisket Sandwich is a must-try for meat lovers, featuring tender brisket soaked in smoky, rich BBQ sauce, sandwiched between soft, toasted buns.
For something more substantial, the Southern Fried Catfish brings the flavors of the South to Minnesota, with perfectly seasoned, crispy fish paired with a side of creamy coleslaw. Another hearty option is the Pulled Pork Plate, which comes with a generous portion of slow-cooked pulled pork, paired with classic sides like baked beans and cornbread that truly complement the main dish.
Vegetarian options aren’t left out either, with the Vegan Jackfruit Tacos offering a surprising yet satisfying alternative to meat-based tacos. The jackfruit is expertly seasoned and served in soft tortillas with fresh toppings that give each bite a burst of flavor.
The menu also features a variety of sides, like the Mac and Cheese which is creamy and rich, with just the right amount of cheese, making it the perfect accompaniment to any main dish. For a bit of heat, the Spicy Fried Pickles offer a crunchy, zesty kick that’s hard to resist.
To wrap it all up, their dessert selection includes the Peach Cobbler, a comforting, sweet end to a meal that’s just the right balance of fruit and crumble. Every dish at Dipped & Debris has its own unique character, offering a rich, flavorful experience that keeps customers coming back for more.